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Scientific Podcast Goes Boink, Episode 65: A Dog Made Us Toast

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It's the week after Thanksgiving. We're too full of food.

By Bill Hanstock
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Evan Habeeb-USA TODAY Sports

We're stuffed to the gills, but we still took the time to talk about our respective Thanksgivings. We also take plenty of time to talk about the Charlie Brown Thanksgiving specials and how bizarre and sad they are.

For your full enjoyment, links to things discussed on the podcast:

- A Weird Al playlist
- Pete's Thanksgiving ride
- Armando's Hot Food
- Powerhouse

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